Vegan Diet Advice
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Vegan DietVegan diets, when properly balanced and (where necessary) fortified with vitamins, are perfectly healthy eating plans. Indeed, vegan diets are usually healthier than meat-eating diets. However, being more restricted than the more popular lacto-ovo vegetarian diets, vegan eating plans need to ensure adequate intake of certain nutrients listed below, by consuming adequate quantities of the plant-food sources given. Vegan Diet NutritionHere are some vegan sources of key nutrients, including protein, carbs, fats (including essential fatty acids), minerals and vitamins. Many of the vegan foods listed are also good sources of fiber (soluble and insoluble), phytochemicals and other micronutrients. Sources of Protein in a Vegan DietWhole grains (eg. whole wheat flour, bread and pasta, brown rice, oats, rye), nuts (eg. hazels, cashews, brazils, almonds), seeds (sunflower, sesame, pumpkin), legumes/pulses (peas, beans, lentils), soy products (flour, soy milk, tofu, tempeh). Sources of Carbs in a Vegan DietWhole grains (e.g. wheat, oats, barley, rice), whole-wheat bread, pasta and other flour products, lentils, beans, potatoes, dried and fresh fruit. Sources of Fats in a Vegan DietNuts and seeds, nut and seed oils, vegan margarine, avocados. Sources of Essential Fatty Acids in a Vegan DietTwo polyunsaturated fatty acids not made by the body are linoleic acid (omega 6 group) and alpha-linolenic acid (omega 3 group). Linoleic Acid (omega 6) Alpha-linolenic Acid (omega 3) Note: The correct balance for omega-6:omega-3 intake is roughly 3:1 Easy Vegetarian Diet (Includes milk
& eggs) Sources of Vitamins in a Vegan DietVitamin A in Vegan DietCarrots, spinach, pumpkins, tomatoes, dark greens, vegan margarines Vitamin B in Vegan DietNuts, wholegrains, oats, muesli, pulses (peas, beans, lentils), yeast extracts, green leafy vegetables, potatoes, mushrooms and dried fruit Vitamin B in Vegan DietB12 supplements, fortified yeast extracts, soy milks (eg Plamil), TVP products, some breakfast cereals (eg. Nutri-Grain) - check labels. Seaweed and fermented products (eg. tamari, miso and tempeh) may contain some B12 but they are not reliable sources. Vitamin C in Vegan DietRed and blackcurrants, berries, citrus fruits (e.g. oranges, lemons, grapefruit), green vegetables, potatoes. Vitamin D in Vegan DietAction of sunlight on the skin, vitamin D-fortified foods like vegan margarines, some soy milks (eg. Plamil) and supplements. Vitamin E in Vegan DietNuts, seeds, whole grains and flours, vegetable oils Folate for VegansWheatgerm, raw/lightly-cooked green leafy vegetables (eg. broccoli, spinach), yeast, yeast extracts, nuts, peas, green 'runner beans', oranges, dates, avocados, whole grains. Sources of Minerals in a Vegan DietCalcium for VegansNuts, seeds, pulses (eg. soy beans, tofu, miso-fermented soybean curd, haricot beans), molasses, carob, parsley, figs (dried), sea vegetables, grains (eg. oatmeal), fortified soy milks. Iron in Vegan DietNuts, seeds, pulses, grains, dried fruit, sea vegetables, parsley, green leafy vegetables, molasses, miso. Zinc in Vegan DietWheatgerm, whole grains (whole wheat bread, rice, oats), nuts, pulses, tofu, soy protein, miso, peas, parsley, bean sprouts (alfalfa). Easy Vegetarian
Diet (Includes milk & eggs) Return to Diet And Weight Loss Advice |