Carbohydrates in Fruit (4)
Carb Content of Fruit (4)
Please Note: all carbohydrate values are approximate
Fruit (serving size 1 cup) |
Carbs (g)
|
Plantain, cooked |
48g
|
Plums, raw (1 medium fruit) |
8g
|
Pomegranates, raw (1 medium fruit) |
26g
|
Prunes, dried (1) |
5g
|
Quinces, raw (1) |
14g
|
Raisins, seedless |
130g
|
Raspberries, raw |
14g
|
Rhubarb, frozen uncooked |
7g
|
Strawberries, raw |
11g
|
Water melon, raw |
11g
|